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Madhur Jaffrey's world vegetarian
Madhur Jaffrey's world vegetarian
Author
Jaffrey, Madhur
Publisher
Clarkson Potter
Publication Date
[1999]
Language
English
Book
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Description
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NoveList
Published Reviews
Table of Contents
From the Book - 1st ed.
Dried beans, dried peas, lentils, and nuts
Vegetables
Grains
Dairy
Soups, salads, and drinks
Sauces and added flavorings
Equipment, glossary, and resources.
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Subjects
Subjects
Cookbooks
International cooking
Vegetarian cooking
More Details
ISBN
9780517596326
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